Ottawa's Café Cloudforest: Ethical coffee from Ecuador. Supporting communities, resisting mining. Taste the unique terroir, from bold to nuanced roasts. Every cup makes a difference.
Nestled in Ottawa’s Westboro neighborhood and with a flagship roastery just across the river in Hull, Café Cloudforest stands out as a specialty coffee destination defined by purpose, flavor, and community spirit. At its heart, Cloudforest is more than a café—it's a direct link to the lush cloud forests of Ecuador, where beans are handpicked in resistance to mining and in support of local livelihoods. Every cup contributes to building schools and sustaining farming communities, infusing each sip with meaning. The café exudes a warm, inviting vibe where the story of ethical sourcing and direct trade is shared, not just told, making each visit feel like an immersion into something bigger than coffee itself.
Cloudforest’s portfolio is a tribute to both craft and origin. Their single-origin roasts bring unique Ecuadorian terroir to Ottawa, with offerings spanning bold dark roasts—rich with chocolate, nuts, and maple syrup—to nuanced medium roasts with caramel, amaretto, and toffee notes. Espresso fans will appreciate the balanced, classic roast crafted for versatility. Whether enjoyed as a pour-over, filter coffee, or classic espresso, each roast is the result of a close collaboration between dedicated farmers and a passionate master roaster. Alongside coffee, the café serves pastries and snacks, making it the perfect spot for mindful indulgence. Insider tip: ask the barista for the story behind your cup—you’ll leave inspired as well as caffeinated.
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