Toronto's award-winning coffee haven. Since 2011, Fahrenheit offers multi-origin espresso, local roasters, and barista classes. Experience coffee excellence.
Stepping into Fahrenheit Coffee is like entering the heartbeat of Toronto’s specialty coffee scene. Founded by Sameer Mohamed, a seasoned competitor in the coffee championship circuit, Fahrenheit has crafted a unique identity since 2011 as the city’s original multi-origin espresso bar. Its minimalist, wood-accented space on Lombard Street showcases not only expert baristas but also gleaming trophies—reminders that this is one of Toronto’s most decorated coffee destinations, having been voted Best Specialty Coffee House in the city since 2012. The soul of Fahrenheit radiates through its community vibe, friendly standing-bar banter, and evident passion for coffee excellence.
Fahrenheit’s coffee portfolio is a rotating showcase of three distinct espresso origins, reflecting the best of Ontario’s local roasting scene. Whether you savor a velvety flat white, a precisely pulled shot on their Dalla Corte Pro machine, or an AeroPress pour-over, the clarity and depth shine through. The café partners with top-tier local roasters like Pilot Coffee Roasters, ensuring each brew is unforgettable. Alongside stellar coffee, visitors can expect fresh pastries and genuinely warm service. For those eager to dive deeper, founder-hosted barista classes invite you into the craft. At Fahrenheit, every cup and conversation is a testament to why it’s a Toronto coffee landmark.
Award-winning, multi-origin espresso, local roasters, expert baristas
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