Maude Coffee Roasters

Maude Coffee Roasters: Leeds’ Under-the-Railway Gem for Specialty Coffee

Maude Coffee Roasters is the beating heart of Leeds’ specialty coffee scene, tucked away under the railway lines on Railway Street. Founded in 2014 by Matthew “Matt” Van Elkan—an innovator whose journey from food photography and barista work to coffee roasting shaped Maude’s unique soul—this micro-roastery is renowned for uncompromising quality and a decade-long dedication to ethical sourcing and flavor excellence. The Maude team’s tight-knit, passionate approach shines through their small-batch, meticulously curated coffees, which have garnered high praise from local coffee aficionados and specialty media alike. Their reputation is further reflected in special releases, such as the Summit Box Set, which celebrated Maude’s tenth anniversary by showcasing their best coffees from the past decade, preserved and presented for true enthusiasts.

Maude’s portfolio is a coffee lover’s playground, featuring standout offerings like the Foundation Blend (a dynamic Colombian Castillo and Caturra blend), the distinctive Café Delas, Peralta Honey, Finca Patricia, and a smooth Rainbow Decaf. Each coffee is sourced through responsible, traceable supply chains, highlighting Maude’s commitment to both quality and global impact. Complementing their coffee menu are rare brewing wares, including Origami and Orea brewers, and a select range of grinders. While the ambiance radiates the character of its railway arch home—industrial, inviting, and unpretentious—the focus remains on world-class coffee and warm service. For newcomers, sampling the Foundation Blend as a filter or espresso is a must, and catching a limited release or anniversary offering is a true privilege. Maude isn’t just a coffee stop—it’s a Leeds institution for those who crave authenticity, character, and craftsmanship in every cup.