Experience coffee like never before. Fresh-roasted, brewed-to-order, in under a minute. Discover unique beans, from Jamaican Blue Mountain to Ethiopian Yirgacheffe.
Step into Roasting Plant Coffee and you’re instantly immersed in a sensory playground where the aroma of just-roasted beans fills the air and the whoosh of the patented Javabot™ system signals something truly special. Founded by coffee visionary Mike Caswell—whose deep industry roots span from pioneering work at Coffee Connection to a senior executive role at Starbucks—Roasting Plant fuses artisan passion with cutting-edge engineering. Every store features the Javabot™, an on-site micro-batch roasting system that roasts and brews each cup to order in under a minute, ensuring unmatched freshness and flavor clarity. You’ll find a portfolio that ranges from the world-renowned Jamaican Blue Mountain and Hawaii Kona to single-origin gems like Ethiopian Yirgacheffe and Sumatra Royal Badger. Each bean is sourced by Director of Coffee Genevieve Kappler, a leading expert renowned for her meticulous palate and commitment to quality.
This is not your typical café. The vibe is energetic, open, and interactive—beans travel through pneumatic tubes overhead, inviting guests to witness the roasting process firsthand. The menu offers a range of custom blends and single origins, all available as espresso, filter, or cold brew. House specialties include limited-reserve pours and carefully crafted pastries to complement the nuanced profiles of their coffees. Whether you’re grabbing a quick cup or lingering to watch the roasting magic, Roasting Plant promises a uniquely flavorful journey in a space that’s both innovative and authentically passionate about specialty coffee.
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