Portland's coffee heartbeat. Roseline: where design meets global origins. Obsessively roasted, seasonal beans. Expect excellence in every cup.
Roseline Coffee stands as a beacon in Portland’s specialty coffee scene—a space where thoughtful design meets a profound reverence for coffee’s global origins. Since opening their flagship café and roastery in the Central Eastside in March 2024, Roseline has rapidly become a vibrant hub for both coffee lovers and the broader local community. The space, nominated as a finalist in the 2024 Sprudge Design Awards, perfectly blends modern aesthetics with the warmth of Portland’s creative spirit, delivering an immersive coffee-centric experience that celebrates the city’s heritage and innovation.
Founded by seasoned coffee professional Marty Lopes in 2012, Roseline has built its reputation on obsessively consistent, quality-driven roasting. Known for their rigorous training and quality control lab, the team sources seasonal coffees through direct, long-standing partnerships with farmers, bringing out each bean’s unique terroir and complexity. Their portfolio spans dynamic blends and distinctive single-origin offerings, with tasting notes ranging from honeyed cocoa and dried fruit to pear, macadamia, and tropical fruit. While Roseline’s heart beats for excellent coffee, visitors can also expect carefully curated pastries and a rotating menu of house specialties. Whether you’re a casual sipper or a connoisseur, Roseline’s commitment to excellence is evident in every cup—and every detail of the experience.
Portland specialty coffee, quality roasting, global origins, modern design
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