Buddy Buddy: Brussels' pioneering nut butter coffee bar, crafting organic nut butters & roasting specialty coffee in Paris for a unique, 100% plant-based experience.

Welcome to the world's first nut butter coffee bar, a concept born from a simple craving. Life partners Julien and Matt started Buddy Buddy in their home kitchen, frustrated by the lack of quality vegan nut butters. This passion project blossomed into a Brussels-based atelier, where they craft organic nut butters in tiny batches from premium ingredients like Piedmont hazelnuts.
Their dedication to quality extends to their coffee; they roast their own specialty beans in Paris, sourced from trusted global partners. This hands-on approach ensures every sip and spoonful is packed with freshness and integrity, creating a truly unique café experience rooted in authentic craftsmanship.
The soul of Buddy Buddy extends beyond its innovative menu. As a certified B Corp and proud queer-owned business, they cultivate an inclusive, sustainable community hub. The café's vibrant, Wes Anderson-inspired interior, split between creamy white and peach red, sets a playful stage for their 100% plant-based offerings. Don't miss signature drinks like the "Le Buddy" peanut butter coffee or the Praline Mocha. To foster genuine connection, laptops are put away on weekends, encouraging conversation over coffee. It’s a space that’s as committed to its community and planet as it is to flavor.
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