Syra Coffee masterfully blends architectural design with sustainable coffee innovation, pioneering circularity with award-winning upcycled products, VR farm tours, and rigorously cupped specialty roasts.

Syra Coffee, founded by architect Yassir Raïs, redefines the specialty coffee experience by seamlessly blending thoughtful design with a profound commitment to sustainability. Raïs's architectural vision shapes each space, creating an aesthetic that is both inviting and innovative. At the heart of their unique character is the Syra Lab initiative, a pioneering effort in circularity that transforms coffee waste into remarkable products.
This dedication is exemplified by their award-winning 3D-printed pot, crafted from upcycled coffee grounds, a testament to their ingenuity recognized by the Industrial Design Association. They further foster this spirit through their "Coffee & Circularity Competition," inviting fresh ideas for sustainable solutions.Beyond their design-forward approach, Syra Coffee offers an immersive journey into the world of coffee, including a virtual reality experience transporting customers to a coffee farm in El Salvador. Their commitment to quality is unwavering, with a rigorous daily cupping protocol ensuring every batch roasted meets their high standards.
Strategically expanding into smaller cities, Syra Coffee aims to make specialty coffee accessible to new communities. This innovative brand has even attracted investment from unexpected sectors, including tech and professional athletes like Sergi Roberto and Alexia Putellas, highlighting their distinctive appeal in the specialty coffee landscape.
Architectural design, circularity, VR farms, daily cupping
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