Berlin's coffee pioneer since 2010. The Barn roasts the finest single-origin beans, light & clean, for a meticulously crafted coffee experience.
Nestled in the heart of Berlin's vibrant Mitte district, The Barn has been at the forefront of Europe's specialty coffee movement since 2010. Founded by Ralf Rüller, a visionary in the coffee world, The Barn has grown from a single café to a coffee empire with multiple locations across Berlin and beyond. Their commitment to quality and sustainability has earned them prestigious accolades, including the title of Best Independent European Coffee Shop in 2018 and Best Specialty Coffee Roaster in Europe & Middle East in 2019[1][6].
The Barn's philosophy revolves around sourcing and roasting the finest single-origin coffees, with a focus on traceability and direct relationships with farmers. Their roasting style is light and clean, designed to bring out the full flavor potential of each bean. Visitors to The Barn can expect a meticulously crafted coffee experience, with options ranging from pour-overs to espresso-based drinks, all prepared by highly skilled baristas. The minimalist aesthetic of their cafés creates a focused environment where coffee takes center stage, allowing customers to fully appreciate the nuanced flavors of their award-winning brews[3][5].
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