Experience 80+ point BSCA specialty coffee, meticulously brewed. Savor innovative, gas-free cuisine with Sous Vide creations and our signature 'Dark Cake.' A hub for exceptional taste and productivity.

Step into a world where every coffee bean is a testament to excellence, meticulously scored at a minimum of 80 points by the rigorous Brazilian Specialty Coffee Association (BSCA) sensory evaluation. This dedication to quality extends to a diverse brewing repertoire, inviting you to explore the nuanced flavors extracted through Siphon, Hario V60, French Press, Clever, and Aeropress methods.
Sourced from partner farms celebrated for their rich tradition in high-quality coffee cultivation and unwavering commitment to nature, each cup offers a journey of unparalleled taste and aroma, embodying the true soul of specialty coffee.Beyond the exceptional brew, discover a unique culinary philosophy that redefines café dining. Operating an entirely gas-free kitchen, this establishment innovatively eliminates deep-frying, embracing a technology-driven approach inspired by the hotel industry. Food is artfully prepared using the precise Sous Vide method and electric ovens, ensuring exquisite flavors and textures.
Don't miss the signature "Dark Cake," a decadent creation uniquely formulated with "coffee, coffee, and more coffee." For those seeking a productive environment, the Centro location also boasts a sophisticated co-working lounge and a 14-person meeting room equipped with a touch screen television, making it a vibrant hub for both work and leisure.
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