Specialty Coffee Shop
Commercial – The Project
★ 4.8
Multi-roaster line-up: Balloon, Mame, Rose Coffee Roasters. V60 / Origami / AeroPress. Japanese-omakase aesthetic.
Nick Spanoudakis has lived in Switzerland since 2018 and opened Commercial in 2024 next to Bäckeranlage Park in District 4 — Feldstrasse 61. The Bahnhofstrasse 75/79 second location followed quickly, putting a serious specialty bar on Zurich's main commercial spine for the first time.
The format is multi-roaster: rotating beans from Balloon, Mame and Rose Coffee Roasters, dialled to bar standard. The hand-brew programme runs V60, Origami Brewer and AeroPress. The aesthetic is minimalist with Japanese-omakase tasting-menu DNA — every cup is a curated piece of the day's selection.
The Bahnhofstrasse bar is famously low-laptop — 'usually quiet inside, not overrun by the laptop crowd' — a deliberate counterpoint to the rest of the Bahnhofstrasse retail mile.
Coffee quality & sourcing
- Ethical / direct trade
- Single origin
- Micro-lots / seasonal
Drinks
- Hand-brews / pour over
- Espresso & milk drinks
- Alt milk / vegan
Amenities
- To-go available
- Pastries / snacks
Find Commercial – The Project
Feldstrasse 61, 8004 Zürich, Switzerland
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