
Best Single-Origin Coffee Shops in Hong Kong
One origin, one story per cup.
Traceable beans, one farm or one terroir at a time — these spots showcase the difference between a country, a region, and the hand on the cupping spoon.
10 of 10 curated spots in Hong Kong match.

Barista Jam
Sheung Wan brew-bar pioneer specialising in siphon and hand-drip, with a 2013 HK Barista Championship pedigree.

Chart Coffee
Champion-barista specialty bar in Central Market pouring HK-roasted single origins on espresso and filter.

Craft Coffee Roaster
Wan Chai micro-roastery roasting single origins in-house, with a 2017 World Cup Tasters Champion on the team.

Hazel & Hershey Coffee Roasters
Central/SoHo roaster sourcing and roasting its own single origins from Ethiopia, Colombia, Brazil and beyond.

Knockbox Coffee Company
A 2011 Hong Kong pioneer roasting fresh weekly, home to the 2025 HK Barista Champion.

N1 Coffee & Co
Stylish Tsim Sha Tsui roaster-café pouring house-roasted single origins on espresso and filter.

Number 9 Coffee
Independent TST East roastery-café pouring single origins from Ethiopia, Kenya and Ecuador.

oma coffee roaster
Tai Hang small-batch Loring roaster with a pour-over-led menu of Gesha, Kenyan and Cup-of-Excellence single origins.

The Cupping Room
Award-winning Sheung Wan roastery from a three-time HK Barista Champion, serving single origins on espresso and filter.

Urban Coffee Roaster
Long-standing Tsim Sha Tsui café with an in-house roastery and single-origin espresso.
Other ways to slice Hong Kong
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